A stove is a major kitchen appliance that is used almost daily, and out of all the surfaces in your kitchen, knowing how to clean your stovetop is probably the most important appliance care to get right since your cooktop probably suffers from the most spills and stains.
And if the stove is clean, your entire kitchen will look clean! Keeping the entire gas clean also helps it last longer, and who doesn't want that? In this article, dear, here are the best ways to clean gas (gas oven and gas stove), which will make this task easier for you!
Glass stove
How do I clean a glass stove? Glass-top electric stoves have become a popular choice over the years. They are smooth, flat surfaces that feature many improvements to ensure safety. The latest glass-top gas types use induction cooking technology that can boil water while keeping the cooking surface cool to the touch. The biggest selling point of a glass stove is that they are easy to clean, however, grease stains and bubbling sauce can build up over a few days of cooking.
How to clean stains on a glass stove
One of the most effective ways to clean a glass stovetop with tough stains is to pick up a single-edge scraper and get to work. The scraper allows you to target stubborn build-up and hard-to-clean edges and crevices. You can also soak the areas with an approved cleaner and leave them for several minutes, then scrape slowly and steadily. Be careful, holding the blade at a low angle of 30 to 40 degrees without pressing too hard to avoid accidentally breaking it.
How to clean the stove
The stove is still the most popular among people as it provides a real flame and responsive and even heating. Modern gas stoves also offer a range of burner sizes and shapes, so you can always find the right surface for the job. Since your cookware sits on top of the grates, you can use stone pans. Or cast iron, which may scratch the glass stove top.
Although daily cleaning is not as easy as that used when cleaning a glass stove, the task of cleaning the stove is still very simple. When the stove top has cooled, pick up the grates and wipe up any spills or crumbs that have fallen under the grates. Spray your approved cleaner over the gas surface and wipe it away. Using a damp cloth, also wipe down the grates and if they are particularly dirty you should wash them using dish soap and warm water in your sink.
How to clean burner eyes
Before you start cleaning the gas burners, make sure that all burners are extinguished and that the stove surface is cool. Remove the grates and use A damp cloth to absorb any spills in the gas head and its openings. Then use a non-abrasive brush, such as a toothbrush, to remove any crumbs between the burner openings. Wipe afterward with a damp cloth.
How to clean stove grates
The grates make cleaning the surface of your gas stove more difficult, as grease, oil and food particles splatter on the grates until the buildup becomes noticeable. By then, the sticky residue has become stubborn. If your gas stove manual says it's okay, you can run the grates in a washing machine. Dishes regularly, for cooked-on stains, clean grates with dish soap and warm water.
If stains are stubborn, soak the grates in warm, soapy water in your sink or sink. A good degreasing soap will help loosen the cooked-on gunk. Gently scrub the grates. If they are not coated, you can use a gentle scrub pad. For coated grates, use a sponge Then dry it with a clean cloth and return it to the gas surface.
How to clean a stovetop oven
How do I clean the stove from the inside? Before you start cleaning the stove from the inside, you should know its parts, which consist of the baking element, which is the main source of heat, the grill element, which provides heat to the upper part of the food, the convection barrier, which distributes warm air evenly, and the fan blade, which creates airflow throughout the oven. , the hidden baking tray that protects the oven from spills and drips of water, the burner that ignites the hotplate, the housing rack that holds pans and cooking utensils inside the stove, and finally the vent tube that applies heat and moisture, and now here's how to clean the stove.
- Prepare the oven by turning off the oven and cooling it, removing the racks and any residue using a wet paper towel or food scraper.
- Disinfect the shelves by soaking them shelves in water and dishwashing soap for 10 minutes before rinsing.
- Prepare the solution by mixing half a cup of dish soap with one and a half cups of baking soda and half a cup of white vinegar in a bowl until you get a smooth paste.
- Use a sponge to spread the paste over the convection elements, grill, and the rest of the interior including the door. Avoid scratching and excessive rubbing. Leave it overnight.
- Wipe off the paste along with the grease and dirt that loosened overnight the next day.
- Once you have removed all accumulated dirt and spills from inside the oven, you can give it a final rinse with warm water.
- Use a microfiber towel and any all-purpose cleaner you have to wipe down the exterior or glass of the oven, as well as remove any stains on the glass window of the oven.